Recipe Inspiration
I N G R E D I E N T S & S T E P S
Simple ingredients, incredible flavor in every spoonful! Go to steps...
S I M M E R T H E B R O T H
Bring the chicken broth to a boil and lower to a simmer.
A D D I N T H E F L A V O R I N G S
Add in the salt, pepper, turmeric powder, and soy sauce.
B E A T T H E E G G S
Lightly beat the eggs.
A D D T H E S L U R R Y
Thicken the broth with a cornstarch slurry.
M A K E T H E E G G R I B B O N S
Slowly drizzle in the beaten eggs to make egg ribbons.
A D D T H E S C A L L I O N S
Toss in the sliced scallions and serve while hot.
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